Iscay Syrah Viognier


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2013 Vintage
V Vegetarian
Vg Vegan

Was: £39.50 Save: £17.50
Only £19.80

per bottle when you mix 12+ bottles


Free when you spend over £50

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"Intense aromas of damson, black cherry, woodsmoke and fine oak. In the mouth, it is intensely-flavoured with soft, plushy, velvet texture. The aromas and flavours are very northern Rhône valley, while the texture is reminiscent of old vine Barossa Shiraz. With exposure to air, the Viognier's apricot and honeysuckle lift add further complexity. Fabulous, long finish, with perfume, spice and oak mingling beautifully. Sophisticated, classy and gorgeous. Drink now and over the next 5+ years." - Tom King, Fine Wine Manager

Our Expert Food Recommendation

Ideal to combine with grilled red meats, wild game, goat, and beef stews and semi hard cheses.

Product Specification

  • Colour
  • Country
  • Region
  • Style
    Dry - Red, Richly Textured and Full-Bodied
  • Closure
    Agglomerate Cork
  • SKU
  • Alcohol %
  • Grape
  • Unit Volume
  • Vegan
  • Vegetarian


Manual Harvesting. Bunch selection. Destemming. Co- Fermentation with 3 % whole clusters of Viognier in oak vats. Fermentation with wild yeasts. Maceration during 18 days. Pneumatic Press., then natural malolactic fermentation in new fine – grained French oak barrels. Ageing during 15 months in new fine - grained French oak barrels.

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